Hey there sweet tooth, have we got a treat for you! We stumbled upon some mouth-watering images of Strawberry Shortcake Cake and Strawberry Cake and just had to share the recipe with you. So, put on your apron and get ready to impress your taste buds and guests with these heavenly desserts. Let’s start with the Strawberry Shortcake Cake. This cake is the perfect combination of fluffy vanilla cake, whipped cream, and juicy fresh strawberries. To start, preheat your oven to 350 degrees Fahrenheit and grease two 8-inch cake pans. In a large mixing bowl, cream together 1 cup of softened butter and 2 cups of granulated sugar. Add in 4 eggs, one at a time, and mix well. In a separate bowl, whisk together 3 cups of all-purpose flour, 1 tablespoon of baking powder, and 1/2 teaspoon of salt. Gradually add the dry ingredients to the wet mixture, alternating with 1 cup of whole milk. Mix until combined and smooth. Divide the batter evenly between the two cake pans and bake for 25-30 minutes, or until a toothpick inserted into the center of the cake comes out clean. Let the cakes cool completely before assembling. To assemble the cake, place one of the cakes on a cake stand or plate and cover with whipped cream, followed by a layer of sliced fresh strawberries. Top with the second cake and repeat the process, finishing with a layer of whipped cream and whole strawberries for the perfect finishing touch. For the Strawberry Cake, start by preheating your oven to 350 degrees Fahrenheit and greasing two 9-inch cake pans. In a large mixing bowl, cream together 1 cup of softened butter and 2 cups of granulated sugar until light and fluffy. Add in 4 eggs, one at a time, and mix well. In a separate bowl, whisk together 3 cups of all-purpose flour, 1 tablespoon of baking powder, and 1/2 teaspoon of salt. Gradually add the dry ingredients to the wet mixture, alternating with 1 cup of milk. Fold in 2 cups of chopped fresh strawberries. Divide the batter evenly between the two cake pans and bake for 25-30 minutes or until a toothpick inserted into the center of the cake comes out clean. Let the cakes cool completely before assembling. To assemble the cake, place one of the cakes on a cake stand or plate and cover with whipped cream. Add another layer of chopped strawberries and top with the second cake. Repeat, finishing with a layer of whipped cream and whole strawberries. We hope you enjoy these Strawberry Shortcake Cake and Strawberry Cake recipes as much as we do. They are perfect for special occasions, afternoon tea parties, or a sweet indulgence. Don’t forget to share your creations with us on social media! But for now, we’ll leave you to indulge in these delicious desserts.
If you are looking for Strawberry Cake and frosting, an easy, fresh NellieBellie recipe you’ve came to the right place. We have 35 Pics about Strawberry Cake and frosting, an easy, fresh NellieBellie recipe like Fresh Strawberry cake, Fresh Strawberry Cake with Strawberry Buttercream Frosting and also Chocolate Strawberry Cake | Liv for Cake. Here it is:
Strawberry Cake And Frosting, An Easy, Fresh NellieBellie Recipe
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